This Salamander Grill – Rise and Fall 450mm is designed for cafés, restaurants, pubs, hotels, catering businesses, and commercial kitchens requiring reliable overhead grilling, browning, and finishing capabilities in a compact countertop format.

With a 435 × 315mm cooking area, an easy-glide rise and fall mechanism, and a 15 Amp plug connection, this commercial salamander grill is ideal for melting cheese, browning gratins, toasting bread, grilling meats, and finishing dishes with precision. The adjustable rise and fall system allows operators to quickly control cooking intensity by positioning food closer to or further from the heat source, delivering greater flexibility across a wide range of menu applications.

Built for everyday commercial use, it features durable construction, a fat collection tray for simplified cleaning, and a compact footprint that suits busy hospitality environments where bench space is at a premium. The generous cooking area and straightforward operation make it a practical solution for kitchens requiring efficient finishing and grilling performance throughout service.

Borrelli Rise and Fall Salamander Grill - 450mm-Ex Display

Designed for professional hospitality environments, this commercial unit provides practical functionality for businesses requiring dependable day-to-day performance. It is suited to restaurants, cafés, catering operations, and commercial kitchens where workflow, reliability, and ease of use matter.

With a focus on practical operation, it helps support smoother service and efficient kitchen management.

Key Features & Benefits

• Reliable Grilling Performance – Supports consistent cooking results for busy hospitality kitchens.
• Menu Flexibility – Suitable for meats, vegetables, breakfast items, and general grill applications.
• Commercial Construction – Designed for regular use in restaurants, cafés, and foodservice venues.
• Efficient Service Workflow – Helps staff manage high-demand cooking tasks during peak periods.
• Practical Cleaning – Designed with day-to-day commercial operation in mind.

Ideal For

• Restaurants
• Cafés
• Commercial kitchens
• Catering businesses
• Hospitality venues

Specifications

• Construction: Stainless steel

Why Choose This Grill?

Designed for hospitality businesses requiring dependable commercial performance, this product combines practical functionality with reliable day-to-day usability.

This Commercial Salamander Grill – Rise and Fall 600mm is designed for cafés, restaurants, pubs, hotels, catering businesses, and commercial kitchens requiring powerful overhead grilling, browning, and finishing capabilities in a compact countertop unit.

With a 590 × 320mm cooking area, 50°C to 300°C temperature range, 4kW heating power, and dual independent heat zones, this commercial salamander grill is ideal for melting cheese, browning dishes, toasting breads, grilling meats, and finishing plated meals with precision. The adjustable rise and fall grilling system allows operators to easily control cooking intensity by positioning food closer to or further from the heat source, delivering greater flexibility across a wide range of menu items.

Built for everyday commercial use, it features a durable construction, an easy-glide rise and fall mechanism, and a fat collection tray for simplified cleaning and maintenance. Powered by a 230V supply with a 10 Amp plug, it provides reliable performance while maintaining a compact footprint suitable for busy hospitality environments.